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–+ servings
Homemade granola bowl with yogurt, fresh berries, banana slices, granola, and honey on a white kitchen table

Granola Bowl

A customizable, healthy granola bowl layered with creamy yogurt, crunchy granola, and fresh fruit toppings for a quick and satisfying breakfast.
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Course: Breakfast, Brunch
Cuisine: American, fusion
Prep Time: 10 minutes
Chill/Assembly: 5 minutes
Total Time: 15 minutes
Servings: 2 bowls
Calories: 380kcal
Cost: $6–8

Equipment

  • 1 Medium-large bowl For serving
  • 1 Measuring cups/spoons For accuracy
  • 1 Knife For slicing fruit
  • 1 Cutting board
  • 1 Small spoon For drizzling toppings

Ingredients

  • 1 cup Greek yogurt or dairy-free, base
  • 0.5 cup Granola Any flavor
  • 0.5 cup Fresh berries Mix of strawberries, blueberries, raspberries
  • 1 whole Banana Sliced
  • 1 tablespoon Honey or maple syrup Sweetener
  • 1 tablespoon Nut butter Peanut or almond
  • 1 teaspoon Chia seeds Optional
  • 1 teaspoon Sliced almonds Optional
  • 1 teaspoon Shredded coconut Optional
  • few Dark chocolate chips Optional

Instructions

  • Add yogurt to bowl.
  • Drizzle with honey or maple syrup.
  • Add granola.
  • Prepare fruits and add on top.
  • Add berries and banana slices.
  • Nut butter on top.
  • Seeds, almonds, or coconut as desired.
  • Add dark chocolate chips or cinnamon if desired.

Notes

Customize with your favorite fruits, nuts, or seeds. Use dairy-free yogurt and gluten-free granola for dietary preferences.

Nutrition

Serving: 300g | Calories: 380kcal | Carbohydrates: 52g | Protein: 14g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 10mg | Sodium: 120mg | Potassium: 520mg | Fiber: 6g | Sugar: 26g | Vitamin A: 120IU | Vitamin C: 14mg | Calcium: 180mg | Iron: 2.5mg