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Homemade Baking Powder
Easy homemade baking powder recipe using 2 ingredients. Fresh, effective, and additive-free.
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Course:
DIY Baking Essential, Ingredient
Cuisine:
Artisan Baking, Universal
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Cost:
1$ (basic pantry ingredients)
Equipment
1 Measuring spoons
For accuracy
1 Fine-mesh sieve
To sift ingredients
1 Small mixing bowl
Mixing base
1 Wire whisk
To combine thoroughly
1 Airtight container
Storage
1 Kitchen scale
Optional, for precision
Ingredients
1
part
Baking soda
Base
2
parts
Cream of tartar
Acid
1
part
Cornstarch
Optional, for longer storage
Instructions
Mix 1 part baking soda + 2 parts cream of tartar.
Sift through fine strainer twice.
Whisk to combine thoroughly.
Test in warm water (look for bubbles).
Store in airtight container.
Notes
Nutrition information is automatically calculated, so should only be used as an approximation.
Nutrition
Serving:
4
g
|
Sodium:
488
mg
|
Potassium:
11
mg
|
Calcium:
5
mg
|
Iron:
0.1
mg